Candidatewill be Responsibility for food, beverage and Labor cost in the restaurant.
Assistthe other food and beverage area in attaining their goals and standards.
Ensure maintainingcompany standards of operation, sanitation, accident prevention and, associateattitude and team work.
- Offerd SalaryNot Disclosed
- Career LevelManager
- Experience2 Years
- QualificationBachelor Degree